Entries by Karen Brenner

Buehler’s Birthday Deals!

Celebrate Buehler’s Birthday! We’ve been an Employee Owned Company for 3 Years!   See our Complete Weekly Ad with lots more savings. Prices effective November 4 – 10, 2020.

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Jalapeno, Bacon, Gouda Mac n Cheese

Grab your ingredients and let’s start cooking!                     Charred Jalapeno, Bacon, and Smoked Gouda Mac N Cheese   INGREDIENTS 4 Tbsp […]

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Transformer Soups

“Transformer” Soup Recipes Chef Ben demonstrates how to easily transform Buehler’s Deli homemade soups into incredible entrées! You know how delicious our deli soups are! Imagine how awesome these dishes […]

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What’s Cooking – Pumpkin Roll

Join Drew as she demonstrates how to make this Pumpkin Roll!     Pumpkin Roll   Ingredients Two 8-ounce packages cream cheese, room temperature 1 stick butter (1/2 cup), room […]

Welcome Back to our Soup Bar and Fresh Bar!

Our Fresh Bar and Soup Bar are Filled with Favorites! Many customers have been asking about when our “Salad Bar” will be returning. It’s BACK! With all you favorite choices! […]

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What’s Cooking – Baked Sirloin Tips

Gather your ingredients and cook along with Ben. Here’s Ben’s recipe: Baked Sirloin Tips Approximate Prep Time: 25 Minutes Ingredients 1 ½ -2 lb Sirloin Tip Roast ½ tsp garlic […]

RECALL: Excedrin Cap

Excedrin Cap Extra Strong 100 ct. & Excedrin Migrain Cap 100 ct. Date of recall: 10/7/2020 UPC codes: Extra Strong UPC code – 3-00672-00091-0 Migrain Cap UPC code – 3-00672-03991-0 […]

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Fall Celebration Menus

Menu plans for fall celebrations These menu plans and recipes are delicious and filled with an abundance of Healthy Living ingredients. Best of all, being allergen free, they can be […]

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Pumpkin Chili Recipe

Pumpkin Chili – 2 Ways The original version of this tasty pumpkin chili includes lean ground turkey. To make a vegetarian and vegan version, simply eliminate the turkey. Makes approx. […]